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Cooking methods and nutrition quiz game for Hospitality and Catering (Eduqas 5409)

1 live game for Hospitality and Catering (Eduqas 5409), 15 questions. Preview every question free. Hosting Hospitality and Catering (Eduqas 5409) sets comes with a school package.

Cooking methods and nutrition for Hospitality and Catering (Eduqas 5409): 1 ready-made live quiz game, 15 questions in all.

The questions cover Water-based methods, Fat-based methods and Dry-heat methods.

There is 1 quickfire round. Question types: 6 multiple choice, 5 true or false, 2 matching and 2 fill the gap.

Preview every set here. Hosting Hospitality and Catering (Eduqas 5409) sets comes with a school package, from £150 a year for the whole school.

The gamesEach set is a fixed list of questions. Open a preview to see a few of them.

Quickfire: Cooking methods and nutrition

Level 1/215 questions· Warm-up

Plays in 17 of 17 game modes, including Gold Rush, Big Catch and Speed Blitz.

Host with your school package
Preview 3 sample questions
  1. 1

    Which pair are both dry-heat methods?

    Grilling and bakingSteaming and roastingBoiling and grillingFrying and baking
  2. 2

    Which cooking method cooks food in hot fat or oil?

    BakingSteamingFryingPoaching
  3. 3

    Which method cooks food in the steam rising above boiling water?

    PoachingStir-fryingSteamingGrilling

+ 12 more questions in the game.

How hosting works

  1. Pick a set and a game mode. The questions stay the same; the game changes.
  2. Put the join code on the board. Pupils join at subjecthub.co.uk/play on a phone or laptop. They need no account.
  3. Play for 1 to 7 minutes. You choose the length before you start.

Preview every set free. Hosting these sets comes with a school package. See pricing

See how each game mode plays →

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